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Cinnamon Blend

Description

$21.99

Description​

Pack of 10 tea bags
Experience the warm, inviting aroma of our Premium Cinnamon Blend, boasting a rich, spicy complexity, with earthy undertones and a subtle sweetness. Perfect for cozy evenings or as an indulgent treat throughout the day.

Ingredients

Saffron

Antioxidant

Mood enhancer

Anti-inflammatory

Memory booster

Appetite suppressant

See More

Black Tea

Alertness booster

Cardiovascular support

Digestive aid

Anti-inflammatory

Oral health benefits

See More

Cinnamon Flakes

Blood sugar regulation

Potent antioxidant

Antimicrobial

Cholesterol reduction

Anti-inflammatory

See More

Saffron

Antioxidant

Mood enhancer

Anti-inflammatory

Memory booster

Appetite suppressant

See More

Green Tea

Antioxidant powerhouse

Metabolism booster

Heart health

Relaxation and focus

Cancer prevention

See More

Rosebuds

Relaxation aid

Immune support

Anti-inflammatory

Digestive aid

Skin rejuvenator

See More

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the rich and vibrant flavors of Morocco to your household

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Saffron

Antioxidant: Saffron contains potent antioxidants that help protect the body against oxidative stress, reducing the risk of chronic diseases.

Mood enhancer: Saffron has been traditionally used as a natural mood enhancer and may help alleviate symptoms of depression and anxiety.

Anti-inflammatory: The active compounds in saffron possess anti-inflammatory properties, which may help reduce inflammation in the body and alleviate related conditions. Memory booster: Some studies suggest that saffron may have positive effects on memory and cognitive function, potentially improving learning and retention.

Appetite suppressant: Saffron may help suppress appetite and reduce cravings, making it beneficial for weight management.

Black tea

Alertness booster: Black tea contains caffeine, which provides a natural energy boost, enhances alertness, and improves cognitive function.

Cardiovascular support: Regular consumption of black tea has been associated with a reduced risk of heart disease, thanks to its beneficial effects on blood pressure, cholesterol levels, and blood vessel function.

Digestive aid: Black tea can aid digestion by promoting the growth of beneficial gut bacteria and supporting healthy digestion.

Anti-inflammatory: The polyphenols in black tea possess anti-inflammatory properties, which may help reduce inflammation and alleviate symptoms of inflammatory conditions.

Oral health benefits: Black tea contains compounds that help reduce plaque formation, inhibit bacteria growth, and promote oral health, including preventing cavities and gum diseases.

Cinnamon

Blood sugar regulation: Cinnamon has been shown to help regulate blood sugar levels by increasing insulin sensitivity and improving glucose metabolism.

Potent antioxidant: Cinnamon is rich in antioxidants that protect against cell damage caused by free radicals, reducing the risk of chronic diseases.

Antimicrobial: Cinnamon has antimicrobial properties that may help fight against bacterial and fungal infections.

Cholesterol reduction: Regular consumption of cinnamon has been associated with a decrease in LDL (bad) cholesterol and triglyceride levels, promoting heart health.

Anti-inflammatory: Cinnamon contains compounds with anti-inflammatory effects that may help reduce inflammation in the body and alleviate symptoms of inflammatory conditions like arthritis.

Green tea

Antioxidant powerhouse: Green tea is rich in antioxidants, particularly catechins, which help protect cells from damage caused by free radicals.

Metabolism booster: The combination of catechins and caffeine in green tea can help boost metabolism and increase fat oxidation, potentially aiding in weight management.

Heart health: Green tea has been associated with a lower risk of heart disease by reducing cholesterol levels and improving blood vessel function.

Relaxation and focus: Green tea contains the amino acid L-theanine, which promotes relaxation, improves mood, and enhances mental focus and alertness.

Cancer prevention: The antioxidants and bioactive compounds in green tea have been studied for their potential to reduce the risk of certain types of cancer, such as breast, prostate, and colorectal cancer.

Rosebuds

Relaxation aid: The soothing aroma of rosebuds promotes relaxation, reduces stress, and can contribute to a calming effect on the mind and body.

Immune support: Rosebuds are rich in vitamin C and antioxidants, which support a healthy immune system and help protect against illnesses.

Anti-inflammatory: Rosebuds contain compounds with anti-inflammatory properties, which may help reduce inflammation in the body and relieve symptoms of inflammation-related conditions.

Digestive aid: Rosebuds can aid digestion and alleviate digestive discomfort, such as bloating and indigestion.

Skin rejuvenator: The polyphenols in rosebuds contribute to healthy skin by providing antioxidants that combat free radicals, promoting a youthful appearance and reducing signs of aging.

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